Dessert Ptichie Moloko
Ingredients – 1 liter sour cream (15% fat) – 1 cup sugar – 1 pack gelatin – Vanilla – 4 tablespoons milk – 4 tablespoons cacao 1. Whip sour cream and 3/4 cup sugar until sugar is dissolved 2. Add vanilla 3. Add dissolved gelatin (set a little aside for the glaze) 4. Pour into… Continue reading Dessert Ptichie Moloko