Baking · Savory Sautéed Eggplant I February 28, 2017 babushkalena_y63niz Ingredients – 1 kilogram sour apples – 1 kilogram eggplants – 1 kilogram pepper – 1 kilogram tomatoes – 1 cup sunflower oil 1. Slice all ingredients 2. Layer in a baking dish 3. Add oil 4. Bake on high for 40 minutes Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Related